Details Price Qty
Sourdough Courseshow details +$95.00 (AUD)  

  • Sourdough Course
    14/08/2021
    11:00 am - 3:00 pm

This delicious traditional bread making method will be broken down into simple easy to follow steps.You will take home a ready to bake Sourdough as well as instructions, electronic and hard copy, a jar of bubbly starter (natural yeast), a proving basket and ongoing online support from The Fermented Mumma.

Date & Time:

TERM 1
  • Saturday 14 August
  • 11:00am to 3:00pm

 

Venue:  

Address:
6 Mcmahons Rd, Kinglake, Victoria, 3763, Australia